Professional Capacities
  • Transform raw agricultural materials into high value added products.
  • Self-management and promotion of agricultural businesses.
  • Innovation and development of new products.
  • Management and control of the quality of raw materials, processes, and finished products.
  • Ensuring food safety.
  • Carrying out agroindustrial research products or investment.
  • Management of agroindustrial development.
  • Coordination, training, and technical assessment of governmental and non-governmental Agroindustrial projects or programs.