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FOOD SCIENCE AND TECHNOLOGY PRACTICAL TEACHERS

Katherine Alfaro-Practical Teacher

Email: kalfaro@zamorano.edu

Education:

  • Food Agroindustry Engineer, Pan American Agricultural School, Zamorano, Honduras.

Learning by Doing Modules:

  • Processing of grains for human consumption.
  • Development of new products.

Research areas:

  • Development of new products
  • Processing of grains for human consumption

Evelyn Acosta-Practical Teacher

Email: eacosta@zamorano.edu

Education:

  • Master’s Degree in Integrated Management Systems for Occupational Risk Prevention, Quality, Environment and Corporate Social Responsibility, International University of La Rioja, Spain.
  • Food Agroindustry Engineer, Pan American Agricultural School, Zamorano, Honduras.

Learning by Doing Modules:

  • Postharvest.

Research areas:

  • Postharvest of fruits and vegetables.
  • Minimally processed products.
  • Development of new fruit and vegetable products.

German PachecoPractical Teacher

Email: gpacheco@zamorano.edu

Education:

  • Agronomist Engineer, National University of Agriculture, Honduras.

Learning by Doing Modules:

  • Beekeeping plant.

Research areas:

  • Industrialization of bee products.

Héctor Sierra-Practical Teacher

Email: hsierra@zamorano.edu

Education:

  • Ph.D in Microbiology with industrial orientation (in the academic degree of bachelor), National Autonomous University of Honduras.

Learning by Doing Modules:

  • Food microbiology laboratory.

Research areas:

  • Microbiological methods for determination of different microorganisms.
  • Indicators and some pathogens in food in a laboratory accredited under ISO 17025:2005.

Jaime Nolasco-Practical Teacher

Email: jnolasco@zamorano.edu

Education:

  • Master in Business Administration, National Autonomous University of Honduras.
  • Agricultural Engineer, José Cecilio del Valle University, Honduras.

Research areas:

  • Use of microtracers.
  • Preparation of balanced foods for ruminants, poultry and pigs.
  • Sale of balanced foods

María José Morales-Practical Teacher

Email: mmorales@zamorano.edu

Education:

  • Master Business Administration with a focus on Innovation Management. ADEN Business School, Barcelona, Esp
  • Engineer in Food Agroindustry, Escuela Agrícola Panamericana, Zamorano, Honduras

Learning by Doing Modules:

  • Biodiesel Plant
  • Zamorano Food Analysis Laboratory

Research areas:

  • Physicochemical analysis of foods.
  • ISO 17025.
  • Nutritional labeling and shelf life.
  • Obtaining and analyzing biodiesel.

Mirella Maite Cerón-Practical Teacher

Email: mceron@zamorano.edu

Education:

  • Food Agroindustry Engineer, Pan American Agricultural School, Zamorano, Honduras.

Learning by Doing Modules:

  • Dairy Plant.
  • Macro module of management of agroindustrial processes.

Research areas:

  • Development and processing of dairy products
  • Packaging development
  • Development of new products

Steffany Artica-Practical Teacher

Email: sartica@zamorano.edu

Education:

  • Industrial Engineer, Catholic University of Honduras.

Learning by Doing Modules:

  • Horticultural plant.

Research areas:

  • Processing of fruits and vegetables.
  • Development of new processed horticultural products.

Tatiana Degrandez-Practical Teacher

Email: tdegrandez@zamorano.edu

Education:

  • Ph.D in Chemical Sciences and Pharmacy (in the academic degree of bachelor), National
    Autonomous University of Honduras.

Learning by Doing Modules:

  • Food analysis laboratory.

Research areas:

  • Analytical methods for determining food components and analytical techniques for physical and chemical tests.
  • Nutritional labeling.
  • ISO 17025, 19011 quality management systems.

 

Accordion Exercise

Research Projects

Ceiba Journal

Honduras

Address: PO Box 93, Km 30 Tegucigalpa to Danlí Road, Yeguare Valley, San Antonio de Oriente Municipality. Francisco Morazán, Honduras, C.A.

Phone Number: (504) 2287-2000

Email: zamorano@www.zamorano.edu

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Address: 1701 Pennsylvania Ave., NW, Suite 300 Washington, DC 20006

Phone Number: (202) 461-2242

Email: zamorano@www.zamorano.edu

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