29 April, 2020

Early detection of COVID-19: A Zamorano graduate’s innovative thinking launches a project in Panama

A pillar of the whole-person approach to education at Zamorano includes encouraging students to embrace a commitment to addressing societal […]
23 April, 2020

More than three thousand pounds of vegetables donated by Zamorano to municipalities of El Paraíso and Francisco Morazán

Donations of red onions, lettuce and peppers were distributed across poor communities of departments close to campus. In early days […]
22 April, 2020

Zamorano unites to help more than 300 families with food donations

Zamorano is located in the municipality of San Antonio de Oriente in the Francisco Morazán Department of Honduras. The municipality […]
22 April, 2020

¡Look what the Ecology students have discovered in the Zamorano campus!

By: Oliver Komar, PhD., Professor of Ecology, Department of Environment and Development, and director of the Zamorano Biodiversity Center, Zamorano […]
21 April, 2020

United States: Soil data analysis and interpretation techniques

Intern: Rosa Elena Ibarra López, Environmental Engineering Rosa, originally from El Salvador, completed her internship in the Soil Laboratory of […]
21 April, 2020

Ecuador: The dairy industry and its processing

Intern: Mateo Sebastián Aráuz Solís, Food Technology Mateo is an Ecuadorian student who did his internship at Productos Lácteos Píllaro […]
21 April, 2020

Mexico: Development of a new sausage product made from shrimp

Intern: Diego José Aguilera Suárez, AGI Diego is a Salvadoran student who completed his internship at the Food Research and […]
8 April, 2020

Master’s Degree in Sustainable Tropical Agriculture (MATS) and the interdisciplinary approach to Sustainable Agriculture Research

The variety of research opportunities which is offered to MATS students is broad and intersects with all four of the […]
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